Food

Akabeko’s Three-Tiered Wagyu Wonderland

Akabeko’s Three-Tiered Wagyu Wonderland

Savor sizzling Wagyu at Akabeko Dubai with their new 3-tiered Yakiniku set menus starting from AED 450 per person.

Okay, Dubai foodies—brace your appetites. If your idea of dinner includes sizzling Wagyu, tableside drama, and flavors that could make a samurai weep with joy, Akabeko is about to become your new obsession. This isn’t your average dinner reservation. This is a three-tiered, fire-fueled, chopstick-worthy experience at Dubai’s first-ever tabletop Yakiniku Japanese restaurant—and yes, it’s as epic as it sounds.

Introducing: The Akabeko Set, The Signature Set, and The Ultimate Set—three ways to say “I deserve this” without saying it out loud.

Tier 1: The Akabeko Set – AED 450 per person

Beginner level, pro-level taste.
Think of this as the warm-up before the Wagyu workout. You get six curated courses including a seasonal appetizer platter, miso soup (because it’s not real unless there’s miso), three premium Wagyu cuts sizzling on your grill, and a choice between Wagyu Curry, Stew, or Yuzu Ramen. Dessert? Depends on the day, but hey—surprises are fun.

Tier 2: The Signature Set – AED 700 per person

For the Yakiniku Yoda in you.
Ten glorious courses including wagyu sushi, Ribeye Suki, Yakiniku Don, and yes, more tender meat slices than your grill will know what to do with. Dessert shows up at the end like a sweet little encore. This one’s for those who take their grill skills—and their flavor journeys—seriously

Tier 3: The Ultimate Set – AED 950 per person

This is it. The big boss level.
Twelve courses of pure indulgence featuring bougie ingredients like sea urchin, truffle, foie gras, Hokkaido scallops, and a Truffle Ice Cream mic drop. This is a once-in-a-while (or once-a-paycheck) kind of feast that says, “I came to slay—and grill.”

Why We’re Obsessed:

Akabeko isn’t just serving food—it’s giving an experience. Fire meets finesse. Japan meets Dubai. And your tastebuds? They’re on a rollercoaster of umami-packed joy.

Timing:

  • Tue–Wed: 12pm–4pm | 6pm–11pm
  • Thu–Sun: 12pm–4pm | 6pm–1:30am
  • Mondays: Sorry, grill’s snoozing.

So if you’ve been hunting for a foodie flex that combines Wagyu worship with interactive cooking and major main-character energy, Akabeko’s got you covered. Just remember—grill responsibly.

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