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Flavours of the Coast Await
June 23 - June 29
AED90
Tamoka invites guests to dive into a flavour-packed tribute for World Ceviche Day with a tropical twist straight from Chef Sergio’s childhood memories in Bahía de Banderas. Inspired by his grandmother’s coastal kitchen, this limited-time creation is more than just a dish—it’s a nostalgic bite of tradition wrapped in coconut and sunshine. 🐚🍍
From June 23rd to 29th, indulge in Chef Sergio’s Piña Colada Ceviche—a bold, refreshing mix of red snapper, prawns, and crispy baby squid, served tiki-style in a cup bursting with coconut aguachile, pineapple juice, roasted coconut, cancha corn, and a subtle habanero kick. 🌶️🦐🥥
Savour every spoonful while soaking up breathtaking views of Ain Dubai and Palm Jumeirah—because nothing says “beachside bliss” like ceviche with a view. 🌅
📅 Date: 23rd–29th June
📍 Location: Tamoka, The Walk, JBR Dubai
💳 Price: AED 90 per portion
🕒 Time: Available all day during operating hours
📞 Inquiries & Reservations: +971 4 318 6099
🍽️ Limited portions daily – don’t miss this coastal masterpiece made with corazón! ❤️
