Smoki Moto invites guests to celebrate the Korean New Year with an exclusive culinary experience! From Wednesday, 29th January to Sunday, 2nd February, diners can indulge in Tteok Mandu Guk, a traditional dish symbolising renewal, prosperity, and good health. 🍲✨
This heartwarming dish features handmade wagyu dumplings (mandu), soft rice cakes (tteok), and a rich beef bone broth, topped with seared wagyu, green onions, and seaweed emulsion—a perfect balance of tradition and flavour. 🥩🌿
📍 Location: Smoki Moto
📅 Date: 29th January – 2nd February
⏰ Time: Lunch & Dinner
🎟 Price: AED 750
Enjoy this limited-time offering in Smoki Moto’s elegant setting, where modern sophistication meets Korean heritage. Whether for a family gathering, festive outing, or intimate celebration, Tteok Mandu Guk is a dish that brings people together in joy and gratitude. 🏮❤️
Reserve your table now and welcome the Year of Renewal with a bowl of tradition! 🥂🎊