Okay, foodies — grab your forks, unbuckle that belt, and cancel all dinner plans between June 11th and 30th because Mausam is bringing the culinary heat. And no, we’re not talking about the Dubai sun (though that’s sizzling too). We’re talking about the epic ‘Four Hands Dinner’ collab between two absolute kitchen rockstars: Chef Manoj Batham of Mausam and Chef Prashant Chipkar of Masti. Think of it as the Avengers of Indian cuisine—only tastier.
Two Chefs, One Dream Team
Chef Manoj brings the soul. With 15+ years of culinary adventures across India, Dublin, and Dubai, this guy has cooked his way from The Oberoi Udaivilas to Mausam, and let’s just say—he knows his spices. Enter Chef Prashant, the maverick. His résumé reads like a Michelin fever dream—RASOI, GAGGAN, and more stars than your Insta feed. Together? Pure magic.
This isn’t just dinner. It’s a delicious conversation between tradition and rebellion. A duet of dishes. A masala-powered masterpiece.
The Menu? Let’s Just Say, Come Hungry.
At lunch, you can go à la carte with signature hits from both chefs (because decision fatigue is real). But dinner is where the fireworks happen—a specially curated 3-course sharing menu for AED 275 that’ll make you want to text your group chat immediately.
Here’s a tiny taste:
- Chow ki Tikki – Think of your favourite street snack, then give it a five-star makeover.
- Chipotle Paneer Tikka – Smoky, spicy, and basically paneer in its final boss form.
- Laal Maas – Rajasthan’s royal curry, tender and fiery enough to make your heart skip a beat.
- Alleppey Fish Curry – Coastal dreams with a coconutty kick.
And don’t even get us started on the ingredients: Tellicherry black pepper, kasundi mustard, chipotle chilli, Mathania heat… it’s basically India’s spice rack gone gourmet.
The Vibe? Seasoned to Perfection
Mausam isn’t just named after “season” in Hindi, Arabic, and Urdu for poetic flair. The restaurant actually feels like the perfect season—warm, earthy, and stylish in that understated “I woke up like this” way. The interiors? A love letter to Indian design with a modern soul. Meanwhile, Masti brings its usual cool-girl energy, where bold flavours meet fearless flair.
This Four Hands Dinner is more than a meal. It’s a moment. A movement. A mind-blowing mashup of old-school soul and new-school spice that’ll leave you raving long after the last bite.
So if you’re in the mood for a culinary plot twist, a dash of drama, and an unforgettable flavour fest — you know where to go.
Date: 11th – 30th June, 2025
Lunch: À la carte | Dinner: 3-course sharing menu (AED 275)
Time: 6:00 PM – 11:00 PM
Location: Mausam by Emaar Hospitality Group
Contact & Location
Phone: +971 4 438 4001
