Bombay Borough, an all-day Indian bar and eatery in Dubai’s DIFC, invites you to embark on a culinary journey this festive season with its special ‘Southern Spice Christmas Feast.’ Curated in collaboration with pop-up specialist and renowned TV Chef Simy Mathews, this unique 7-course menu offers a contemporary twist on traditional South Indian delicacies. Available from December 21st to 26th, the feast is priced at AED 345+VAT per person, with an optional beverage package for AED 175+VAT per person.
What: ‘Southern Spice Christmas Feast ‘by Bombay Borough
Day: 21st – 26th December 2024
Timing: All day
Price: AED 345+VAT per person (7 courses). Add-on beverage package is available for AED 175+VAT
Meet Chef Simy Mathews – The Creative Force Behind the Feast
Chef Simy Mathews is celebrated for her passion for local ingredients and seasonal produce. A self-taught culinary expert, she has graced popular TV shows like Foodshala and Asianet Family Cook Off. Her expertise spans hosting pop-ups and curating menus in regions as diverse as the UAE, India, Serbia, and Denmark. For this event, Chef Simy infuses South Indian traditions with modern global ingredients and techniques, making each dish a masterpiece.
A Unique Blend of Festive Flavors from South India
Christmas in South India is an occasion of grandeur, blending the region’s rich cultural heritage with its vibrant Christian traditions. The ‘Southern Spice Christmas Feast’ at Bombay Borough draws inspiration from the festive cuisines of Kerala, Tamil Nadu, Andhra Pradesh, and Karnataka, offering a progressive reinterpretation of Christmas classics. Both vegetarians and non-vegetarians can revel in this exquisite culinary journey.
Start with Flavorful Amuse-Bouches and Small Plates
The feast begins with an amuse-bouche of crispy Lentil Vada with Bird Eye Chili Salsa, setting the tone for the meal. Small plates include:
- Panko-Crusted Tenderloin Croquettes and Jackfruit Croquettes for a balanced blend of textures.
- Tempura Pazham Pori (Kerala-style plantains) with a spicy curry reduction, offering a perfect fusion of tradition and innovation.
Soups and Salads That Delight the Palate
Guests can savor soups like Tender Coconut Ceviche or a delicate Coconut Consommé. A Honey Roasted Butternut Squash Salad adds a seasonal touch, combining sweetness and warmth for a festive feel.
A Grill Selection for Every Taste
The grill menu at Bombay Borough is a highlight of the feast, featuring:
- Charcoal-Bafat Seabass Roast or its vegetarian counterpart, Charcoal-Bafat Paneer Roast.
- Nasrani Lamb Chops and Nasrani Sweet Potatoes paired with spiced sweet potato mash for a hearty indulgence.
Refreshing Palate Cleanser
A Guntur Cranberry Sorbet serves as a refreshing interlude, preparing your palate for the sumptuous main course.
Mains That Celebrate the Festive Spirit
The main course showcases the diversity of South Indian cuisine with options for every preference:
- For Meat Lovers: Enjoy a coconut-infused Chicken Stew & Appam or the showstopping 8-hour Roasted Kandari & Green Peppercorn Roast Turkey.
- For Vegetarians: Relish the creamy Wild Mushroom Roast & Parotta or the flavorful Vegetable Stew & Appam.
Banana Leaf Biryani: A Culinary Treasure
No South Indian feast is complete without biryani. Bombay Borough elevates this classic with:
- Kerala-Style King Fish Pouch Biryani served with crispy Prawn Fry.
- Malabar Chicken Pouch Biryani accompanied by Thattukada-style Chicken Fry.
- Vegetarian Kerala Pouch Biryani paired with Nadan Potato Fry.
Each biryani is wrapped in banana leaves for an authentic South Indian touch.
Delectable Desserts to End on a Sweet Note
The dessert selection at the feast is a tribute to traditional South Indian sweets, reimagined with a festive flair:
- Plum Cake Flambé served with eggnog custard for a warm, indulgent treat.
- Baked Payasam with Payasam gelato, vermicelli crunch, and jaggery meringue.
- A selection of Petit Fours for those who prefer variety.
Festive Cocktails to Complement Your Feast
Bombay Borough enhances the experience with holiday-inspired beverages. Signature cocktails include:
- Cinnamon Sour: A cozy mix of whisky, homemade cinnamon cordial, and lime.
- Fireside Old Fashioned: Banana-infused bourbon paired with spiced cordial and bitters, delivering a smooth and aromatic finish.
Why Choose Bombay Borough for Your Festive Celebrations?
The ‘Southern Spice Christmas Feast’ at Bombay Borough is more than just a meal; it is a celebration of flavors, creativity, and warmth. From the thoughtfully curated menu to the inviting ambiance, every detail reflects the festive spirit, making it the ideal venue for creating cherished memories with loved ones.
Celebrate the richness of South Indian Christmas traditions with a modern twist, only at Bombay Borough in DIFC.
