Food

Stills Unveils New Menu: Interactive Dishes and Unforgettable Flavors

Stills Unveils New Menu Interactive Dishes and Unforgettable Flavors

Indulge in Stills’ new menu, featuring interactive dishes and unforgettable flavors that will tantalize your taste buds.

Stills, a popular dining destination in Crowne Plaza Abu Dhabi, Yas Island, is thrilled to announce the launch of its brand-new menu. With a focus on freshness, local ingredients, and a flair for unique flavors, Stills presents a culinary journey that captivates guests’ palates. This article takes you on a delightful exploration of Stills’ menu, showcasing Mediterranean traditions with a twist and highlighting the passion and talent of the Stills culinary team.

Tantalizing Appetizers and Starters

Experience a memorable dining experience with Stills’ tantalizing appetizers and starters. Let your taste buds dance with the Shaved Cauliflower with Pumpkin Seed Emulsion, a delightful combination of fresh lemon, Greek olive oil, cranberries, and anise-flavored clementine. Another must-try is the Tomato and Burrata, where locally produced heirloom tomatoes and Italian cheese create a harmonious blend of flavors and textures.

Main Courses: A Celebration of Culinary Excellence

Stills delights guests with a variety of main course options that showcase the restaurant’s commitment to culinary excellence. The Grilled Seabass stands out as a refreshing choice, accompanied by celery, pine nuts, and red currants, with a touch of reduced white balsamic for the perfect balance of acidity. Meat lovers can indulge in creative dishes like the Herb Crusted Lamb Chops, marinated in cumin, tomatoes, and mustard, or the succulent Braised Short Ribs, accompanied by Idaho potato mash and wild mushrooms. For a tantalizing seafood option, the Mediterranean Spiced Prawns infused with flavors of olive oil, jalapeños, rosemary, lemon, and cumin-crushed coriander are a must-try.

Stills Unveils New Menu Interactive Dishes and Unforgettable Flavors

Hand-Pulled Flatbreads and Tartines: A Masterpiece of Sourdough

Stills takes great pride in its hand-pulled, slow-fermented flatbreads and open-faced Tartines, showcasing the restaurant’s mastery of sourdough techniques. Each bite of these symphonies of flavors and textures leaves a lasting impression on the palate, making them a favorite among diners.

Sweet Indulgences: Reimagined Classics

To satisfy your sweet tooth, Stills presents reimagined classics that are sure to please. The Baked Alaska steals the show with its layers of passion fruit, mango, raspberry sorbets, and coconut ice cream, creating a delightful blend of tropical flavors. If you’re seeking a touch of nostalgia, the soft baked cookie with classic Hershey’s chocolate chips is a delightful treat that brings back fond memories.

A Memorable Dining Experience on Yas Island

Located in the heart of Abu Dhabi’s Yas Island, Stills continues to be a favorite among locals and tourists alike. The restaurant’s cozy atmosphere, exceptional service, and mouthwatering cuisine make it a go-to destination for a memorable dining experience. Stills prides itself on offering a well-priced menu, ensuring that guests can indulge in a culinary adventure without breaking the bank.

FAQs (Frequently Asked Questions)

A: Stills is renowned for its focus on freshness, local ingredients, and a flair for unique flavors, offering a culinary journey that captivates guests’ palates.

Q: What are some must-try dishes at Stills?

A: Some standout dishes include the Shaved Cauliflower with Pumpkin Seed Emulsion, Grilled Seabass, Herb Crusted Lamb Chops, and the Baked Alaska.

Q: Does Stills cater to seafood lovers?

A: Absolutely! Stills offers tantalizing seafood options, such as the Mediterranean Spiced Prawns, infused with flavors of olive oil, jalapeños, rosemary, and lemon.

Q: What can I expect from Stills’ desserts?

A: Stills presents reimagined classics, including the showstopper Baked Alaska and a soft baked cookie with Hershey’s chocolate chips for a touch of nostalgia.

Q: Why is Stills a go-to dining destination on Yas Island?

A: Stills offers a cozy atmosphere, exceptional service, and mouthwatering cuisine at a well-priced menu, ensuring a memorable dining experience without breaking the bank.

Q: Who is behind the culinary creations at Stills?

A: Anup Pawar, the Area Director of Culinary for Yas Plaza Hotels Chef, leads the passionate team at Stills, crafting dishes that highlight the best flavors of Mediterranean cuisine.

Conclusion

Embark on a culinary journey at Stills, where creativity, quality, and affordability come together to create an exceptional dining experience. Discover the flavors that have made Stills a favorite among locals and tourists alike. Join Stills on Yas Island and indulge in the delectable offerings of their brand-new menu, featuring inventive and interactive dishes that will delight food enthusiasts from around the world.

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