Welcome to the epicurean paradise TABU, the iconic restaurant in the heart of The St. Regis Downtown Dubai. This culinary haven beckons gastronomes from around the world to embark on a delightful journey through the rich and diverse flavours of Asia, the Middle East, and beyond. Recently reimagined with a mature and refined aesthetic, TABU promises an exceptional dining experience that seamlessly blends elegance with gourmet excellence.
Let’s dive into the sumptuous world of TABU, where Middle Eastern charm meets Far Eastern culinary mastery.
Business Lunch: A Midday Culinary Extravaganza
Business Lunch Menu: A Fusion of Culinary Heritage
With its newly launched Business Lunch menu, TABU invites you to partake in a stylish and trendy midday dining experience. This three-course meal is a culinary ode to Dubai’s heritage, meticulously crafted from the freshest ingredients, and showcases an elevated level of culinary artistry.
Gastronomic Symphony Starts
- Salmon Nigiri: A Taste of the Sea
- Hamachi Nigiri: The Delicate Delight
- Seaweed Mix: Ocean’s Bounty
Guests begin their gastronomic journey with two exquisite starters featuring delights like Salmon Nigiri, Hamachi Nigiri, and a Seaweed Mix. Each dish is a testament to the restaurant’s commitment to the finest ingredients and flavour combinations.
The Main Event: A Culinary Masterpiece
- Grilled Chicken Wings: A Flavorful Delight
- Beyti Kebab: Middle Eastern Elegance
- Japanese Rice with Shimeji Mushroom and Black Truffle: Asian Fusion at Its Best
For the main course, diners can indulge in culinary masterpieces that include Grilled Chicken Wings, Beyti Kebab, or Japanese Rice with Shimeji mushroom and black truffle. Each dish is a harmonious blend of Middle Eastern and Asian influences, a testament to TABU’s culinary prowess.
Sweet Endings: Dessert Delights
- Vegan Tres Leches: A Plant-Based Dream
- Baked Künefe: A Sweet Symphony
The journey concludes sweetly with tempting desserts like Vegan Tres Leches and Baked Künefe. These desserts are the perfect finale for a culinary experience that leaves a lasting impression.
Business Lunch Details
- When: Monday to Friday from 12:30 pm to 4 pm
- Offer: 3-course set menu
- Price: AED150 per person
- Reservations: Contact +971 52 950 1309
Sansetto: Embracing the Japanese Sunset
Savoring Sunset: Sansetto at TABU
TABU offers the perfect setting to marvel at the beauty of the Sansetto, the Japanese word for sunset. This enchanting dining experience allows guests to savour a remarkable range of taste sensations, featuring a carefully curated three-course menu.
A Symphony of Starters
- Salmon Two Ways: A Journey in Taste
- Wild Mushroom Ceviche: Earthy Delights
- Wagyu Beef Kushiyaki: The Pinnacle of Flavor
Guests begin their Sansetto experience with delectable starters, including Salmon Two Ways, Wild Mushroom Ceviche, and Wagyu Beef Kushiyaki. These dishes are a homage to Japanese culinary traditions and global flavours.
The Main Attraction: Exquisite Mains
- Spicy Miso Half Corn-fed Baby Chicken: A Fiery Indulgence
- Salmon Teriyaki: Japanese Elegance
The main course offers a glimpse into the culinary mastery of TABU with dishes like Spicy Miso, Half Corn-fed Baby Chicken, and Salmon Teriyaki. Each bite is an explosion of flavour, transporting diners to the heart of Japan.
Sweet Symphony: Dessert Selection
- Lava Chocolate Toban Yaki: Chocolate Lover’s Dream
- Vegan Tres Leches: A Plant-Based Delight
Complete your Sansetto experience with a tempting dessert selection that includes Lava Chocolate Toban Yaki and Vegan Tres Leches. These desserts are a testament to TABU’s commitment to satisfying every palate.
Sansetto Details
- When: Daily from 4 pm to 7 pm
- Offer: 3-course set menu
- Price: AED195 per person
- Reservations: Contact +971 52 950 1309
Conclusion: A Culinary Journey Worth Taking
In conclusion, TABU at The St. Regis Downtown Dubai offers an unparalleled dining experience that transcends culinary boundaries. With its Business Lunch and Sansetto menus, TABU invites you to savour the artistry of flavours from Asia and the Middle East. Each dish is a masterpiece, from delectable starters to exquisite mains and tempting desserts.
